This is a recipe that my Grandma shared with the rest of us.
It is a 10 for sure, it has become a family fav!
What you will need:
chicken-cooked and diced or shredded
1 can cream of chicken soup
2 cans chicken noodle soup
1 cab evaporated milk
3 carrots cut up small
4 cans chicken broth or water
1 package noodles 8 oz
1 onion chopped
8 oz cream cheese (optional)
Just add everything to your pot, and let slowly heat up so you don't burn it. Just keep stirring occasionally until you have reached your desired thickness, and then serve.
*Sometimes I just used minced onions instead of fresh onions, and don't always add carrots. I also like to use the good noodles you find in the freezer section. They just seem more homemade. Costco also sales a big bag of homemade type noodles that are yummy too. I often don't add the cream cheese to try to make it a little healthy:0) Enjoy!
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