Tuesday, August 10, 2010

Easy Dutch Oven Cobbler

What You Will Need:

1 box white cake mix
1 16oz can of pie filling (any kind)
2 tbsp butter
1 can of Sprite (we've used Dr. Pepper before too, so I think you could really use any pop)

Cook in 12" dutch oven.  Drop butter into the bottom of the oven.  Pour out pie filling.  Add the cake mix on top of the pie filling.  With your finger, make a zigzag pattern in cake mix.  Pour Sprite over the top.  Checkerboard your charcoal on top and bottom until full.  Turn at 15 minutes and start checking to see if it's cooked.  Check every 15 minutes after that.  Usually takes about 30 minutes.

It's easy and delicious!

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